Provençal-style gnocchi with wild garlic

Provençal-style gnocchi with wild garlic

Recipe with southern accents, round with the gnocchi and sweet thanks to the dried tomato with the power of wild garlic and chili pepper.

To be consumed in the Jar. Le Bocal, another way of consuming, zero plastic, zero waste, recyclable or reusable.

Long shelf life: 4 years

Ingredients: Tomato pulp, gnocchi 31% [Water, durum wheat semolina 36%, potato flakes (dehydrated potatoes 11.2%, spice extract), sunflower oil, salt], sunflower oil , dried tomatoes [Dried tomatoes, sunflower oil, basil, black pepper, garlic, parsley, wine vinegar, salt, acidity regulator: citric acid (E330)], sunflower seeds, wild garlic 0.4%, salt, garlic, chili pepper