Niçoise Salad (Tuna, Small Vegetables & Anchovies)

Niçoise Salad (Tuna, Small Vegetables & Anchovies)

A famous salad! Great specialty of Nice cuisine, and appreciated throughout the world: based on tuna, anchovies and small vegetables

To be consumed in the Jar. Le Bocal, another way of consuming, zero plastic, zero waste, recyclable or reusable.

Long shelf life: 4 years

Ingredients: Tuna (skipjack tuna) 21%, potatoes, vinaigrette [water, olive oil, sunflower oil, white vinegar, mustard (contains sulphites), corn starch, salt], green beans, peppers, broad beans, olives black, anchovy fillets (Engraulis Encrasicolus) 1.4%.