PERMACULTURE FRUITS AND VINES - 20 liters

Manual

For fruit and vine vegetables, we recommend bringing 700 g per m²
in three times: at the end of autumn, at the end of February and at sowing, i.e. 2 kg per year per m².

Advice

To move towards permaculture in 5 years, never leave your soil bare. Consider sowing green manures such as phacelia, rye, buckwheat, lodging, radish, mustard, oats and clover. Mulch your crops and paths with our Fertile Mulch with or without probiotics (25l/m²).